Icelands culinary scene offers much more than you might expect, blending traditional Nordic flavors with modern innovations. From Reykjaviks diverse restaurant offerings to hidden gems in the countryside, Iceland is home to a vibrant dining culture that highlights the countrys unique flavors and ingredients. This guide covers the top places across Iceland where you can enjoy the best of local cuisine, from traditional dishes to contemporary takes on Icelandic classics.

Iceland Food Spots in Reykjavik

Fine Dining Experiences

Reykjavik is a hub for fine dining, featuring several Michelin-starred and award-winning restaurants that showcase Icelands best flavors. Dill, for example, is Icelands only Michelin-starred restaurant and specializes in new Nordic cuisine with a focus on local ingredients. Dishes at Dill feature ingredients like wild herbs, Icelandic lamb, and fresh seafood, offering a refined take on Icelandic cuisine.

Another standout is Grilli, located in the Radisson Blu Saga Hotel. Known for its panoramic views of the city and creative tasting menus, Grilli is ideal for those looking to celebrate a special occasion or explore Icelandic flavors in a sophisticated setting. Reykjaviks fine dining restaurants are excellent for experiencing Icelands culinary evolution while enjoying top-quality service and presentation.

Traditional Icelandic Eateries

For a taste of authentic Icelandic fare, Reykjavik offers several traditional restaurants. Caf Loki, near Hallgrimskirkja Church, is popular for classic Icelandic dishes like lamb stew, and fish soup. The restaurants relaxed atmosphere makes it a welcoming place to sample traditional flavors while learning about Icelandic culinary heritage.

Saegreifinn (The Sea Baron) is another beloved spot, known for its lobster soup and grilled fish skewers. Located by the old harbor, Saegreifinn is a must for seafood lovers and offers a taste of Icelands coastal cuisine in a cozy, maritime-inspired setting.

Reykjavik Street Food and Local Markets

Reykjaviks street food scene is growing, with many locals and visitors frequenting the Reykjavik Street Food market, where food trucks and stalls offer affordable options like Icelandic hot dogs and lamb soup. The Icelandic hot dog, or pylsur, is a local favorite topped with crispy onions, mustard, and remoulade. The market atmosphere provides a lively, casual way to experience Icelandic flavors.

The Kolaporti flea market is another popular spot, featuring vendors selling dried fish, licorice, and homemade jams. Sampling the snacks at Kolaporti allows visitors to experience Icelands everyday food culture in a bustling, vibrant setting.

Best Food Iceland Has to Offer in the Countryside

Golden Circle Dining Spots

The Golden Circle route is famous for its stunning landscapes, but it also offers some excellent dining options. Friheimar, a family-owned greenhouse restaurant, is one of the top spots along the Golden Circle. Known for its tomato-based dishes, Friheimar grows its tomatoes on-site in a geothermal greenhouse. From tomato soup to tomato-based drinks, the menu creatively showcases fresh, locally-grown ingredients.

Lindin Restaurant in Laugarvatn offers lake views and dishes featuring Icelandic trout, lamb, and vegetables. Its an excellent stop for those who want to combine sightseeing with a quality meal. Dining here enhances the Golden Circle experience by adding a culinary highlight to the journey.

South Coast Seafood Restaurants

The South Coast is known for dramatic landscapes and fresh seafood. Fjrubori, located in the coastal village of Stokkseyri, is famous for its lobster soup and fresh seafood platters. Set in a cozy wooden house, Fjrubori provides a warm atmosphere to enjoy Icelandic langoustine and other seafood specialties.

Another South Coast favorite is Halldrskaffi in Vik, which serves Icelandic lamb, fish, and soups in a relaxed setting. Located near the iconic Reynisfjara black sand beach, its a convenient stop for a hearty meal after exploring the South Coasts natural attractions.

Westfjords Local Cuisine

The remote Westfjords offer a unique dining experience focused on local and seasonal ingredients. Tjruhsi, located in the fishing village of safjrur, is a top choice for traditional Icelandic seafood. Set in a historic wooden house, Tjruhsi serves family-style seafood dishes, from fresh fish to hearty fish stews, in a rustic and welcoming setting.

The Westfjords also offer various cafs and bistros where local produce and traditional Icelandic recipes shine, providing an intimate look at Icelands rural culinary heritage.

Unique Iceland Dining Places in Nature

Restaurants with Hot Springs Views

In Iceland, its possible to enjoy a meal with views of geothermal landscapes. The Lava Restaurant at the Blue Lagoon is a top choice, offering diners views of the famous geothermal spa while enjoying gourmet dishes. Lava Restaurants menu includes fresh seafood, Icelandic lamb, and vegetarian options, all served in a stylish setting that integrates with the surrounding lava fields.

Another unique spot is Vogafjs Farm Resort near Lake Mvatn, where guests can enjoy farm-fresh meals with views of geothermal landscapes. Vogafjs offers a traditional Icelandic menu that includes locally sourced ingredients and homemade dairy products, providing a warm, farm-to-table experience.

Farm-to-Table Experiences

Farm-to-table dining has gained popularity in Iceland, with several rural establishments offering meals sourced directly from nearby farms. The Mir Jr Organic Farm, located near Egilsstair, serves organic, vegetarian-friendly meals made with ingredients grown on the farm. This eco-friendly spot offers a wholesome, sustainable dining experience, ideal for nature lovers and food enthusiasts alike.

Other farm-to-table experiences in Iceland include Bjarteyjarsandur, a family farm offering farm tours and meals that showcase Icelandic lamb, herbs, and vegetables grown on-site.

Dining with Northern Lights Views

Several Icelandic hotels and lodges provide the unique experience of dining with views of the Northern Lights. Hotel Ranga in South Iceland is particularly popular for this, offering guests gourmet Icelandic cuisine and the chance to see the auroras from the dining room during winter months.

Another option is Ion Adventure Hotel, where guests can enjoy Nordic-inspired cuisine in an architectural setting surrounded by lava fields. Dining here combines fine food with a chance to see the Northern Lights, creating an unforgettable Icelandic experience.

Conclusion

Icelands diverse dining options make it an exciting destination for food lovers, from the innovative restaurants of Reykjavik to traditional eateries in the countryside. Whether youre exploring farm-to-table dining, enjoying fresh seafood by the coast, or dining under the Northern Lights, Iceland offers unique culinary experiences that highlight its natural and cultural heritage. By visiting these top food spots, youll enjoy the best of Icelands local cuisine and create unforgettable memories along the way.